- Ripe Avocados
- Tomatoes (canned dice or fresh)
- Fresh lime juice
- Jalapeno peppers
- Salt + Pepper
- Garlic powder or paste (optional)
- Onion powder (optional)
Mash: Take a fork and mash-up avocados.
Chop it up: Chop up onions, tomatoes, and jalapenos into medium cubes (i like medium but you can chop smaller if you prefer).
- Keep Chopping: Chop up cilantro roughly (save some for the end garnish).
Combine: Add chopped up stuff into the mashed up avocados and add the spices (garlic powder, onion powder, salt, and pepper).
Mix: Give it a good shake!
Garnish: Squeeze lemon juice and garnish with cilantro.