Arugula Pear Salad

Ingredients

Arugula
Pear - Bosc, Bartlett, or Anjou
Blue or Gorgonzola cheese or goat cheese
Candied walnuts or pecans
Balsamic Vineagrette or champagne vinaigrette.

Preparation

Champagne vinaigrette

1/2 cup extra virgin olive oil
1/4 cup champagne vinegar
2 tablespoons honey
1 tablespoon dijon mustard
1/4 teaspoon sea salt or to taste
1/8 teaspoon black pepper or to taste

Balsamic vinaigrette

⅓ cup extra virgin olive oil
3 Tbsp balsamic vinegar
1 Tbsp Dijon mustard
1 garlic clove, grated or minced
1/4 tsp fine sea salt
⅛ tsp black pepper, freshly ground