Kinilaw

Ingredients

https://www.tatlerasia.com/dining/food/lokal-flavor-love-letter-to-siargao-food-scene

120g fresh raw fish
3/4 cup coconut vinegar
1 tbsp ginger
sugar to taste
1 small piece silinglabayo/bird's eye chilli, chopped
2 tbsps pomelo, cubed or shredded?
1 tspn salted black beans/fansi
1/2 piece cut lime
5 slices sweet potato, boiled/roasted/dehydrated/crispy (?)
1/4 medium red onion, julienne

Notes

MAMA NOTE: change measurements into g/ml later!