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nika
This recipe has been
forked 1 time
Plantains
Ingredients
1-2 ripe plantains (they'll have brown spots)
Olive oil or butter
Preparation
Peel and cut the plantains into slices
Heat oil/butter on pan
Cook plantains until golden brown on both sides
Remove from heat and hug in paper towel to remove excess oil
They're good to go as is, or you can add cinnamon or salt
Enjoy
Notes